How to Get Jay-Z to Invest in Your CPG Startup

Hint: Eliminate the taste tax on allergen-free foods

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Living and working near New York, Denise Woodard was always on the go. However, when her daughter, Vivienne, was diagnosed with severe food allergies as an infant, Woodard noticed a shortage of healthy snack options that were also safe to eat and delicious. Frustrated by this shortage, and sensing an opportunity, Denise left her corporate job and set out to make her own — which is how Partake Foods was born.

Denise Woodard, founder and CEO of Partake Foods joins us for this week’s episode of Adweek’s I’m With The Brand.

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