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Of all the classic archetypes that fill American consumer culture, few are as universal as dad grilling in the backyard. Yes, we know: Humans have been cooking over fire for 500,000 years now. But everybody knows that the real story starts after WWII, when the definition of the good life was a suburban ranch house with a Chevrolet in the driveway and a patch of lawn out back.
Now, look carefully through that cloud of blue smoke.
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