Trion to Help Seafood Client Expand

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BOSTON Trion Communica-
tions has been tapped by Blount Seafood to support its expansion in Massachusetts and beyond.

The Providence, R.I., agency picked up the work without a review, according to an agency representative. The client approached Trion based on the agency’s work with food clients such as Sodexho and Annie’s Macaroni & Cheese.

Based in Warren, R.I., Blount processes and distributes clams and other shellfish, dips, chowders, soups and sauces.

Trion will support Blount’s construction of a new facility in Fall River, Mass.,






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