Ted Conover Revisits Harper's Undercover Assignment
The article, titled “The Way of All Flesh,” ran in the May 2013 issue of Harper’s magazine. This week, author Ted Conover revisited his experiences going undercover as a USDA meat inspector in a Midwestern industrial slaughterhouse for the piece, as part of a Morse College master’s tea discussion at Yale University.
He told students that going undercover is a double-edged sword. On the one hand, he was surprised by the kinds of personal connections he was able to establish with other slaughterhouse workers.
WORK SMARTER - LEARN, GROW AND BE INSPIRED.
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