Delicious Living‘s mission has remained the same over the years: “to be an educational tool for the natural products shopper.” Dedicated to promoting a healthy, sustainable lifestyle, the magazine covers all things related to natural health and eco-issues, as well as emphasizing that healthy food can taste good despite existing misconceptions.
Readers, the majority of which are women, are seeking “information about the overall sense of health [and what is] preventive rather than reactive,” said editor-in-chief Elisa Bosley. Delicious Living targets both well-seasoned health enthusiasts and new adopters of a natural food lifestyle.
Interested in sharing your insight? Make sure to do your homework and familiarize yourself with the magazine before pitching your idea. Editors are open to hearing from freelancers with unique, well-researched pieces.
For more info, read How To Pitch: Delicious Living.
— Sherry Yuan
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