All Hail the Sprinklesmobile
As the food truck phenomenon continues to explode across LA and beyond, it’s getting harder and harder to separate the organic wheat from the 87-grade exhaust spewing chaff. However, one Beverly Hills company doing its part to drive the mini-meals on wheels trend to the next level is designer cupcake firm Sprinkles.
Notes Forbes blogger Lisa Mogensen:
One of the more interesting trucks “Travels in Taste” has seen is Sprinkles, the haute cupcakery in Los Angeles, which recently launched its own version of the dessert truck, Sprinklesmobile.
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