First Food Writer Awarded A Pulitzer

Uber-foodie and L.A. institution Jonathan Gold was awarded the first Pulitzer Prize ever given for food criticism. LA Weekly’s Gold is also a four-time James Beard winner and two-time finalist for the National Magazine Awards.

Congratulations, Jonathan!

Full list of winners – including LAT’s Kenneth R. Weiss, Usha Lee McFarling and Rick Loomis for Explanatory Reporting – here.

AW+

WORK SMARTER - LEARN, GROW AND BE INSPIRED.

Subscribe today!

To Read the Full Story Become an Adweek+ Subscriber

View Subscription Options

Already a member? Sign in