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The idea: International Delight might have had the power to transport coffee drinkers to an exotic other-world except for one small problem: The creamer would often glop out of the top of the bottle. The mess on the counter snapped them out of that Jean-Luc moment of a café au lait on the Champs Elysees. This was just one problem with the hastily designed package, which WhiteWave Foods, a division of Dean Foods, inherited when it bought the brand.
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