EAT YOUR WORDS

Be among trailblazing marketing pros at Brandweek this September 23–26 in Phoenix, Arizona. Experience incredible networking, insightful sessions and a boost of inspiration at ADWEEK’s ultimate brand event. Register by May 13 to save 35%.



When Barry Cutler was growing up in New Haven, Conn., his father, a peddler of kitchen appliances, used to traipse through the back rooms of every eatery for miles around. ‘My Dad would never – ever – order hamburger out,’ Cutler recalls. ‘He’d seen how it was prepared.’ Having left the Federal Trade Commission in April after three years as head of its Bureau of Consumer Protection, there are probably a few things Cutler could tell dear old Dad about meat grinders.
The Food and Drug Administration’s new health claims regulations for food product labels went into effect in May, so Cutler – now a lawyer in private practice with the Washington, D.C.


AW+

WORK SMARTER - LEARN, GROW AND BE INSPIRED.

Subscribe today!

To Read the Full Story Become an Adweek+ Subscriber

View Subscription Options

Already a member? Sign in