Pete Wells Lances Javelina
NYT restaurant critic rings this margarita assignment with shade.
Twitter has been going crazy today for New York Times critic Pete Wells’ review of Gramercy Park Tex-Mex joint Javelina, and as soon as you read just a few paragraphs, you’ll understand why. It’s one master stroke of upside-down praise after another.
Here’s one of our favorite backhanded tips of the sombrero:
At most restaurants, you are served what you ask for so routinely that your eyes glaze over with boredom. Javelina does not fall into the trap of dull predictability.
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