In what is definitely a complete coincidence, Donald Trump tweeted about the “poor numbers of Vanity Fair” after the magazine ruthlessly destroyed Trump Grill. The VF piece included passages like this:
The allure of Trump’s restaurant, like the candidate, is that it seems like a cheap version of rich. The inconsistent menus—literally, my menu was missing dishes that I found on my dining partners’—were chock-full of steakhouse classics doused with unnecessarily high-end ingredients. The dumplings, for instance, come with soy sauce topped with truffle oil, and the crostini is served with both hummus and ricotta, two exotic ingredients that should still never be combined.
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