A Craft Soda Success Story

Fox 5 News catches up with burgeoning Bushwick business

Once upon a time, Bruce Cost wrote the 1984 cookbook Ginger East to West. Among the many aspects of the ginger root covered: the origins of ginger ale.

BruceCostGingerAle

These days, per this week’s Fox 5 News report by Arthur Chi’en, Cost and his partners are taking receipt in Bushwick of 60,000 tons of ginger a month, as part of their rapidly expanding Bruce Cost Ginger Ale business. According to company materials, the various flavors are plentifully stocked at Google’s offices on both coasts.

Cost

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