Wolfgang Puck Talks Reopening Restaurants Post-Pandemic

The restaurateur supports a third-party verification system for health safety

A headshot of Wolfgang Puck
Celebrity chef Wolfgang Puck discusses the state of the restaurant industry in an interview with Adweek. Wolfgang Puck

There are few people who have a better read of the food industry than celebrity and Michelin-starred chef Wolfgang Puck.

@RichCollings richard.collings@adweek.com Richard Collings is a retail reporter at Adweek.