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In NBC’s The Good Place, iconic Floridian and pre-successful DJ Jason Mendoza sang the praises of a cocktail called The Duval Ditchwater—made from equal parts Midori, coffee creamer and literal ditch water.
But I like to think that if he were feeling a bit fancier, he’d opt instead for the Dew Garita.
This cocktail collab, from PepsiCo’s Mountain Dew brand and restaurant chain Red Lobster, is rolling out to select locations this month and is expected to be available nationwide by the end of the year.
So what’s actually in this drink? We don’t specifically know.
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