Topic: Sam Sifton

For The NYT, Digitizing 16,000 Recipes From Its Past Is Part of Securing Its Future

Food editor Sam Sifton says it's about service

Specs Current gig Food editor at The New York Times Previous gig National editor at The New York Times Age 48 National editor to food editor seems like a big shift. How's that…

New York Times Moves Forward on Low-Priced Product

Jill Abramson puts emphasis on digital

The New York Times is starting to make good on its promise to develop a low-priced news product. Six months after having completed staff cuts, Times executive editor Jill Abramson…

'NYT' Restaurant Critic Sifton Named National Editor

Had previously been culture editor

The New York Times restaurant critic Sam Sifton will become the newspaper’s national editor, he announced today from his Twitter account. The announcement comes just days after WWD broke the news…