Dana Cowin

Conversation and Celebration

Food & Wine’s Unconventional Tumblr Strategy

There are a lot of creative ways media outlets use Tumblr: to post niche content that wouldn’t otherwise get published, surface archived material, interact with their audiences and answer subscriber questions. But with as much freedom as the platform allows, companies tend to draw from their own resources and audiences.

Mario Batali to Guest Edit April Issue of Food & Wine

When Food & Wine magazine began assembling its annual Italy-themed April issue, editor in chief Dana Cowin knew exactly who she wanted on board: Mario Batali, the king of Italian cooking. Soon enough, Batali had signed on to be the magazine’s first guest editor.