Make Your Pitch Appetizing For 'Cooking Light'
— MONA ZHANG
Cooking Light is looking for all things food, making it the perfect place to serve up a client’s food-related product to a hungry 1.7 million readers. The monthly magazine targets suburban, educated women looking for the latest trends in cuisine.
Editor-in-chief Scott Mowbray suggests personalizing pitches and press releases for cooking-related products. The magazine also looks for beauty product pitches, but only ones that are inspired by ingredients.
“We look at the entire world of food,” he says, covering everything from chefs and restaurants to sustainable seafood.
Read
WORK SMARTER - LEARN, GROW AND BE INSPIRED.
Subscribe today!
To Read the Full Story Become an Adweek+ Subscriber
Already a member? Sign in