Fast Food Brands Must Admit There are Better Options

According to a recent study of New York City diners, only one-sixth of fast food customers pay attention to the calorie counts that are now listed on menus.

Those who do take notice of the calorie counts eat fewer calories, however, which is encouraging. The key, according to TIME, is putting the information in the same place in the same font as the rest of the menu details. “Most restaurants only matched calorie stat fonts and sizes to menu items some time after the ruling was implemented,” the story says.

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