GMO Corrals Black Angus Restaurants

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SAN FRANCISCO – An on-again, off-again review that began in L.A. and moved to S.F. ended last week when Stuart Anderson’s Black Angus and Cattle Company Restaurants awarded the creative portion of its estimated $10 million account to Goldberg Moser O’Neill here.
GMO won the business following a creative shootout that included S.F. shops Citron Haligman Bedecarre and Mandelbaum Mooney Ashley. Stein Robaire Helm/L.A., which had not participated in the final presentations, had also been a contender, as was BBDO/S.F.,


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