The 2012 Golden Globe Menu is Truly Golden

With the 2012 Golden Globe Awards airing this weekend, here’s the lowdown on the menu for Sunday night:

  • Guests will receive mini bottles of Moet & Chandon on the red carpet. Alcohol + celebrities + empty stomach = good television.
  • At the table, Moet & Chandon’s Grand Vintage 2002 will be served.
  • Beverly Hilton Hotel executive chef Suki Sugiura will serve a three course meal featuring a combination entree of braised prime short rib of beef and sea bass marinated in miso from Sendai, Japan
  • Executive pastry chef Thomas Henzi will serve a chocolate almond crunch terrine with acacia honey, caramel and fresh berries for dessert.
AW+

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