Dish the Latest Food Trends to EatingWell

Ever since a re-launch in 2002, EatingWell‘s circulation has been steadily climbing. Its acquisition by Meredith in 2011 doubled its readership, and a slew of brand extensions gave the brand custom publishing divisions and a spin-off military magazine. So, landing a byline in the mag means you’re well on your way to establishing a relationship with the editors, who assign projects to freelancers for EatingWell Media Group’s other properties too.

“We’ve been able to grow because we’ve been at the forefront of the healthy eating movement.

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