Cooks Source Versus The Internet

Monica Gaudio was rather surprised when a friend wrote to her asking how she went about having her story — originally titled “A Tale of Two Tarts,” and curiously renamed “As American as Apple Pie – Isn’t!” — published in a New England-based cooking magazine called Cooks Source. Guadio, who had never so much as heard of such a magazine, decided to investigate. Upon finding that the magazine had lifted her original story without her knowledge or consent, Gaudio decided to write to them.