WSJ Editor With a Dash of Curry

By Betsy Rothstein 


WSJ‘s Manhattan-based Small Business Editor Colleen DeBaise was in Washington, D.C. this week to speak at a Chamber of Commerce conference. While here, the journo dined Monday night with WSJ SEC and financial reporter Kara Scannell at Spices in Cleveland Park.

What people might not know is that DeBaise is a curry aficionado with a new beautifully designed hot and spicy blog called, a site dedicated to the perfection of cooking curry. MSNBC aired a segment with DeBaise last Sunday and the curry blog got a mention.

At Spices, DeBaise sampled a delicious green curry dish and blogged about it on Read it here. Read a delightful WSJ feature story she wrote on her cooking adventures in Thailand here.