It’s one thing to stand in long lines to enter any number of the White House Correspondents’ Dinner weekend parties. It’s another when it comes to waiting at the bar for a drink or buffet for food once you’re inside. WaPo‘s media reporter Erik Wemple and former Secretary of State Madeleine Albright have figured out how to bypass the latter.
At a pre-party hosted by The Atlantic, NJ and CBS on Saturday, Albright was spotted jumping to the front of a line building up at one of the event’s three fully-stocked bars. The line was eight people-deep but nobody had the heart to stand up to the 75-year-old, 5’5″ woman. After getting her drink, Albright stepped aside to engage in conversation with Howard Fineman, editorial director of AOL-HuffPost Media Group.
Fast-forward to Sunday’s brunch at the Hay Adams rooftop, hosted by Thomson-Reuters and Yahoo! News. There, Wemple was seen cutting a line stretched out for one of the food bars that featured seafood, cheeses and breads.
When alerted of his faux pas, Wemple said he was aware, that it was a mistake and that by the time he realized, it was too late. He just had to commit and finish what he started, piling on the cocktail shrimp to his plate. He told FishbowlDC that he would go to the back of the line immediately and do things right. He did. And for that, we commend him for his amended party behavior at the swanky brunch.