WCP Reporter Eats Roasted Chicken Rectum
Usually this wouldn’t be something to brag about, but reporters will do almost anything for a story, including eat chicken shit in the middle of the day for a restaurant review of a North Korean joint way out in Annandale.
But Mike Paarleberg gets the honors for this one. As you can see, it doesn’t look so bad, and of course, it tastes like chicken.
An excerpt:
However, I hadn’t tried roasted chicken rectum before. The dish (called ddak ddong jib, or “chicken shit house” in the wonderfully literal Korean language) is not uniquely North Korean—they have it in the South as well, just not at your typical restaurant.
WORK SMARTER - LEARN, GROW AND BE INSPIRED.
Subscribe today!
To Read the Full Story Become an Adweek+ Subscriber
Already a member? Sign in