The Association of Food Journalists just put out the list of finalists for its annual food journalism competition. Surprise, surprise, LA Weekly‘s Jonathan Gold is a finalist three times in two different categories. He’s up against himself in the Best Newspaper Food Feature category and picked up another nod in the Newspaper Restaurant Criticism Category. Gold is LA’s lone representative among the finalists.
The San Francisco Chronicle, meanwhile, seems to be the paper de jour of food writing, with finalists for four different awards in three categories.
Full list of finalists at Romensko.