Adam Nagourney Misses Working At McD's
FishbowlDC‘s eagle eyes caught an interview in the (subscription-only) National Journal Hotline with Times national political correspondent Adam Nagourney. They were kind enough to reprint the highlights:
What was your first job?
Making fishamajigs at McDonalds on the Boston Post Road in Mamaroneck, New York. I was fired after I think two weeks by some guy name George who I still hate. I think it was one of the most formative episodes of my life, career-wise; I’m still fearful of getting that walk back to the parking lot on a cold December night.
WORK SMARTER - LEARN, GROW AND BE INSPIRED.
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