The New Agency Diet

Inspiration meets innovation at Brandweek, the ultimate marketing experience. Join industry luminaries, rising talent and strategic experts in Phoenix, Arizona this September 23–26 to assess challenges, develop solutions and create new pathways for growth. Register early to save.

Michael Pollan’s prolific investigation into food origination and production has influenced the ways that many of us view one of the most elemental aspects of our lives: what to eat. His latest book, Food Rules: An Eater’s Manual, focuses on tangible “food rules” to help guide daily decisions. I’ve taken some of Pollan’s rules and adapted them to how we, in the online advertising space, can apply them to how we do our jobs.

Food rule: Don’t eat anything your great grandmother wouldn’t recognize as food.

AW+

WORK SMARTER - LEARN, GROW AND BE INSPIRED.

Subscribe today!

To Read the Full Story Become an Adweek+ Subscriber

View Subscription Options

Already a member? Sign in