Dine Gets to Sell Food and Franchises

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SAN FRANCISCO Dine has landed creative chores for Churro Station without a review, agency officials said.

Based in San Rafael, Calif., Churro Station hired the independent shop to help it sell its franchises nationally and provide marketing, promotions and advertising as the chain grows, said Chris Cornyn, Dine principal. The client did not previously work with an advertising agency.

Melanie Farkas and Zoila Esperanza founded the restaurant in 2003. The main fare is Mexican-style churros, along with a range of breakfast and lunch items including liquados (blended fruit drinks), sandwiches and tostadas.

“Churro





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